Print Issue: Shifting Worlds #02
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All tagged city file
Let's go. The weather is getting better. Holidays are around the corner. The Festivals have started for good with very, very (very, did we say?) good gigs, performances, and events.
We spent a day at the Taf coffee factory, one of Greece's most innovative coffee companies.
Mudda. Grey lines. Votes. May is coming to an end. It's time to close the vast cycle that may promise to have lasted just 31 days, yet we all know that's a relative lie: hard days, hard times (both literally and figuratively), hard everything.
The Greek company that, for ten years now, has managed to be recognized internationally for the quality and taste of its coffee opens its doors to us.
May Day. All stop and flowers. Colours. And a fantastic three days that comes to create the space and time to meet our most beloved people. For excellent food or a drink that is never one, check in on the most must events of the city.
This is an exciting idea from the Omonia Lovers photo group. They love to photograph Omonia Square and capture what happens there every day.
The day has begun to grow longer, while the night is finally getting sweeter. The city is heading towards Easter, and slowly, with whatever strength it has left, it prepares for Resurrection. The Oscars are coming. Spring follows them.
Excursion! Or else the first holiday after the holidays have arrived with masks, parties and - probably - perfect weather to go out, dance, have fun, meet friends or travel to near or distant destinations.
After five years of abstinence, Luz Casal returns with “Hola, Qué Tal”, her new song, inspired by the conversations she had during the pandemic with thousands of strangers whom she called on the phone when asked to offer comfort or companionship.
February, then. The month of Valentine's Day, Halloween and Halloween is here, and it's ready to give us everything the rest of us owe: Party and carefree.
The glasses rise until they meet each other. Happy New Year! A phrase so classic these days and so crucial at the same time. Full-year! Retraining. New ideas. New arrivals. New thoughts.
What does "happy new year" mean? There are many times we have all wondered. A good year has few to few visits to the doctor. Even more definitely, a happy new year is the one that fills most of our moments with our loved ones.
We searched, asked, visited and talked to the owners of the three most famous hammams in Athens. The eastern version of the steam bath and the wet version of the sauna. Hammam. The desire we create starts the day wanting to do something beautiful for our bodies.
What's happening in town. What will happen in restaurants, bars, theater & music scenes, that you want to be there. Little by little the trees are freed from their paper box. Ornaments and gifts of every imaginable appear on store shelves.
We tried, without any regrets, sweets from the pastry shops that have the reputation of being the best. The truth is that almost all of them lived up to their reputation. Some, however, overcame it.
What's cooking in town? What will happen in restaurants, bars, theatre & music scenes that you want to be there? A wise man without a beard and rings on his hands once told a group that Thursday was the new Saturday.
A weekend plan that knows how to eat, drink and discover the most significant events in the city, from theatre and cinema to art and unmissable festivals.
From the highly anticipated 'House of the Dragon' and the nostalgic 'Cobra Kai' to the divisive 'Lord of the Rings: The Rings of Power' and the next best thing 'The Bear', we've rounded up the ten best shows streaming right now.
From morning until late at night, Athens is worth sitting and gazing at from above. You can see the sea and the Saronic islands, admire the Acropolis, observe the urban landscape, or just look at the horizon and empty your mind of every day worries.
The food trucks and the after-dark eateries in Athens have gone to another level. There is no longer only the concept of "dirty" - which does not spoil us in any way - there is now all-day street food, with options that we would not have thought of a few years ago.
